Pump up dairy production with the proper pumps and valves

Though comparatively small in stature, pumps and valves have a major impact on efficient dairy processing. Incorporating the optimum pumps and valves is important if processors are to reduce operating expenses while sustaining product high quality.
“Designing a dairy processing system with the right pumps and valves will save some large cash over time due to larger effectivity and decrease maintenance costs,” says David Kellin, functions engineer with Middleton, Wis.-based Fristam Pumps USA.
Selecting pressure gauge หน้าปัด 4 นิ้ว that are the proper size for every software, for instance, helps processors avoid the utilization of larger-than-necessary motors, which can scale back energy consumption and put on and tear whereas growing element longevity, he states. The right valves additionally will decrease working prices by minimizing unnecessary friction losses, Kellin adds.
Leveraging the appropriate pumps and valves also will minimize downtime, and the proper valves “and well-thought-out logic” will allow the suitable quantity of move without wasted strain loss, says Bob Garner, engineering manager for Glendale, Wis.-based Ampco Pumps Co.
The finest pump and valve alternatives will range in accordance with the dairy product’s traits and the placement of the gear on processing strains, says Kevin Trauth, vice chairman of engineering for Rodem Inc., a Cincinnati-based pump and valve manufacturer.
Indeed, pumps could range in size, type, and configuration in accordance with flow charges, strain, viscosities, temperatures, and different variables, Kellin states.
“While a normal centrifugal pump may be excellent for pumping water-like fluids such as milk or for clean-in-place processes, processors may have a positive displacement pump to efficiently pump viscous merchandise such as cheese curds, yogurt, or cottage cheese,” he says.

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